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OUR STORY

We started our business in February 2021 in the midst of the pandemic with one goal in mind: Hiraya is our "Happy Place" that inspires people to relax & disconnect from anxiety of the pandemic and other pressing situations of life. The tranquility of the vast property, nature & beautiful sunset will help to find your inner peace again.

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Our Chef

Dirky is on fire

With over 20+ years of experience in kitchens all over the world, our chef has created a unique approach for Hiraya. Inspired by Chefs with passion for grilled meat & barbeque'd food in many different ways, we brought a legit Argentinian Grill to Legleg, San Juan.


The love for Filipino BBQ combined with local produce, led to a culinary experience unique to the famous little Surftown along the westcoast of Luzon.  With a focus on food quality, bold flavors and in consideration of seasonality, our chef has made Hiraya a Hidden Gem for Honest food in La Union.


Come and enjoy delicious servings presented on a weekly changing menu, hand-crafted by one of the greatest food connoisseurs in the Philippines.

Come Work with Us

Join the Team

Have you ever wanted to be part of something special and find your space to grow? Apply for an opening at Hiraya and enjoy the journey to our Happy Place.

We are growing our team and looking for staff that are willing to deliver the best customer experience and learn all necessities along the way. Experience is not necessary, but a plus of course. We offer the most peaceful working environment, an outdoor mountain setting and great team spirit. 

Come and join our Happy Place :)

Thanks for applying! We’ll be in touch soon.

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